Your gourmet Chef at home
GOURMET TASTING MENÙ
Meat Tasting Menù
Toscanaccio
Pomo-d’oro
Pappa al pomodoro | crunchy with gold
Battuta Toscana
Tartare of Chianina | yolk in sauce | egg white snow | red onion fondant | caper flower | air of green sauce
Pici al Gallo
Pici | Black Valdarno Rooster ragù | crunchy gold and truffle
Cheek with Brunello
Beef cheek cooked in Brunello D.O.C.G | smoked butter mashed potatoes | black cabbage | caramelized shallot | pequillo pepper
Negroni
Negroni foam cocktail
Passion Chocolate
Crunchy shortcrust pastry with cocoa | creamy dark | creamy milk | creamy white chocolate | sour cherry sauce | berries
€ 120 per person
Wine pairing available on request.
Minimum booking 8 people.
The menù is intended for the entire table.
Shopping, bread, transport and final cleaning included in the price.
Please communicate any allergies and intolerances.
It is possible, on request, to customize the menù according to your needs.
Fish Tasting Menù
Acqua
Salmon Saor
Cold smoked and marinated salmon | caramelized red onions and raisins | crème fraìche | brioche bread
Octopus alla Puttanesca
Octopus | mashed potatoes | caper flower | datterino caramel | land of black olives
Risotto with Cacciucco
Acquerello rice | Cacciucco extract | red prawn tartare from Mazara del Vallo | shrimp powder | lime
Mediterranean cod
Cod cooked at low temperature | mashed chickpeas and basil | marinated radishes and carrots | seared green beans with vanilla
Gin Fizz
Gin Fizz foam cocktail
Tornerai
Hazelnut mousse | crunchy dark | sponge cake with Alkermes | orange sauce
€ 120 per person
Wine pairing available on request.
Minimun booking 8 people.
The menù is intended for the entire table.
Shopping, bread, transport and final cleaning included in the price.
Please communicate any allergies and intolerances.
It is possible, on request, to customize the menù according to your needs.
Vegetarian Tasting Menù
Orto
Pomo-d’oro
Pappa al pomodoro | crunchy with gold
In green
Roasted beetroot | caramelized shallot | sour radishes | sauteed sweet potatoes | steamed zucchini | smoked butter hollandaise sauce
Ris-orto
Riso Acquerello | black garlic sauce | burrata | raspberries | basil
Cabbage steak
Roasted and marinated cauliflower | cashew puree | datterino caramel | sumac tuille
Gin Fizz
Gin Fizz foam cocktail
Psico Bom Bom
Mousse with white chocolate and lime | rosemary | raspberry coulis
€ 120 per person
Wine pairing available on request.
Minimun booking 8 people.
The menù is intended for the entire table.
Shopping, bread, transport and final cleaning included in the price.
Please communicate any allergies and intolerances.
It is possible, on request, to customize the menù according to your needs.
